Skip to content

trick or treat: a spooky sipper

by chef Scott Vivian | @scottvivian

A recipe for a tasty halloween sipper to be enjoyed after taking the kids out for Halloween.

ingredients

  • 1.5 oz bourbon
  • 1 oz elderflower liqueur
  • 1/2 oz freshly squeezed lemon juice
  • 3-5 oz ginger beer
  • 10 dashes bitters

steps

  1. Mix bourbon, elderflower liqueur, and lemon juice in a shaker or glass.
  2. Fill highball glass with ice and pour mixture over.
  3. Top off with ginger beer and add the bitters. Enjoy! — the perfect moment to set your drink on our Demi Chill Side Table.