trick or treat: a spooky sipper
by chef Scott Vivian | @scottvivian
A recipe for a tasty halloween sipper to be enjoyed after taking the kids out for Halloween.
ingredients
- 1.5 oz bourbon
- 1 oz elderflower liqueur
- 1/2 oz freshly squeezed lemon juice
- 3-5 oz ginger beer
- 10 dashes bitters
steps
- Mix bourbon, elderflower liqueur, and lemon juice in a shaker or glass.
- Fill highball glass with ice and pour mixture over.
- Top off with ginger beer and add the bitters. Enjoy! — the perfect moment to set your drink on our Demi Chill Side Table.




