A bold summer sip that balances heat, citrus, and sweetness—perfect for patio afternoons and casual get-togethers.

• 1 seedless watermelon, cut in chunks
• 1 lime
• 1 can of beer (corona, modelo, or your favourite lager)
• small bottle of hot sauce
• small bottle tajin
  
  optional
  honey

1. With a large sharp knife, carefully cut the watermelon. Be sure to reserve a few triangle slices with the rind on for garnish. Cut the remainder into large chunks.
2. Add the watermelon chunks into a blender and blend until completely smooth. Optional: sweeten with honey if desired.
3. Strain the juice through a sieve to rid of any bits of white seeds or pulp and store the juice in a container.
4. Build the drink by rimming a tall glass with tajin. Then fill a quarter of the glass with watermelon juice, add beer, and a couple dashes of hot sauce. Garnish with a watermelon wedge dipped in more tajin.