how to make apple bourbon cider
From Garden to Table
Seasonal October Recipe: Featuring apple
By Home Cook: Romina Valdivia | @itsrominoms
- 1 oz ssweet apple cider
- 1 can hard cider
- 2oz bourbon
- Cinnamon sugar
- 1 red apple
- Optional: Cinnamon stick
- First, rim a cocktail glass by rubbing lemon onto it and then dipping it in cinnamon sugar. Set aside.
Build the cocktail in a shaker with lots of ice. Then add 1oz bourbon, 2oz apple cider, then cider.
- Add more ice to the glass then pour in the drink. Top it up with hard cider.
Pour into a cocktail glass and garnish with sliced apples and cinnamon sugar.
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