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how to make an ube bubble tea

  • by Your Friends at Veradek
Ready to Chill
Seasonal Drink Recipes: Ube Bubble Tea 🧋
By Home Cook: Romina Valdivia | @itsrominoms


  • ½ cup black tapioca pearls
  • 2 cups black tea
  • ¼ cup brown sugar
  • 2 cups strong black tea
  • 1 can coconut milk


  1. Cook tapioca pearls according to instructions on the package.

  2. In a container to store your cooked tapioca, mix ¼ cup brown sugar and ¼ cup boiling water until the sugar is dissolved.

  3. Strain the boba and add to the brown sugar syrup. Allow to cool.

  4. Steep 2 cups of strong black tea. Set aside.

  5. Now mix ½ cup ube spread with a small splash of coconut milk, just to loosen the ube spread.

  6. Assemble the drink by layering the tapioca pearls first, then a couple tablespoons of ube, lots of ice and finally pour over the black tea. Enjoy!

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